Sunday, February 6, 2005

The Pre-Chinese New Year Dinner

We got a bit excited this year and decided to have an early Chinese New Year dinner. The main meal? Singaporean Sambal Chilli Crab! OMFG! I had 2 bowls of JUST SAUCE AND BREAD! :X MMMMMMMMMMMMMM Thats it.....with the Jap feast and the Crab feast, it's going to be Gym everyday! Well.......except CNYE......cos I have to be home for the family feast that happens every year. Doh!

The Japanese feast

Our kind friend invited us over to sample a range of his homemade japanese dishes. And oh my freakin god IT TASTED FUCKIN YUMMY! (Sorry for the language) but it was freakin good stuff!! We started off with:

Salmon sashimi and seaweed salad

Of cannot have sashimi without HANDMADE wasabi leaf! Made from homemade wasabi!

and then there was boiled dumplings...

Followed by (from the bottom): Potatoes with thickened dashi sauce, Japanese prawn curry, yakitori, Oyakodon, the remains of the entree.

with a side dish of homemade udon soup

Of course, a meal isn't complete without dessert. Behold! The secret within!

Homemade green tea ice cream

And together, they make the perfect union........

Thanks for the wonderful meal! So when is the next dinner party? Remind me to bring my own tupperware next time to take a "doggy bag" home. mmMmmMmMmMMMmmm *Rubs my tummy*