Monday, November 3, 2008

A new bento box!

So when S asked me what I wanted from Japan, I immediately yelled "BENTO BOX!!!". I gave the rough specs of what I wanted. "Decent" lunchbox size, microwaveable, 2 layers / compartments if possible and must be "Japanesey" in looks.I think this was perfect! I love sakuras and bunnies!

My new bento box from Japan

I knew to christen the bento box, I needed something special, this was the best I could do the day I got back from our country trip:


Top: Leftover chicken and mushroom pide, sujuk pide (Turkish sausage), grape tomatoes and a "car" boiled egg.
Bottom: Cucumber, asaparagus and ham rolls, carrots, beans, semi sundried tomatoes and olives.

The only thing with this box is that its not that water tight. The top layer comes with a pretty water tight fitting lid, but if I put that lid on, I can't fit in alot of my salads. I've basically been wrapping both layers with glad wrap and I'm limiting this box to mainly liquid free stuff.

My parents were also away on holidays a while back, so I decided to pack a little breakfast to eat on the train to work. (I am so glad they're back now!) I bought this little box about 3 months ago, but never had a chance to use it as it was too small for lunch. However, its a great size for a light snack.



Left: Strawberries and grape tomatoes
Right: Leftover chicken and mushroom pide and sujuck pide



Left: Lady bug tomato fried rice on a bed of home grown organic lettuce. I also pan fried the left over bits of lamb in lots of cumin.
Right: Salad with tolouse sausage, lettuce, tomato, cucumber, carrot, beans, asaparagus, semi sundried tomatos and olives.

I like to use really strong flavoured stuff like the olives and semi sundried tomatoes to avoid using a dressing for my salad.

Breakfast box - Same as above, just smaller

Turkish box

Left: Bulgur cooked with tomatoes and lamb kofte
Right: Fresh sliced beetroot, cucumber, carrots and beans. I bought along a small container of hummus. The beetroot was really nice raw, however, one of the bigger beetroots was really bitter. Next time I'm going to use the baby beets only.

Breakfast box

I did a quick stir fry of egg noodles with ham, wongabok, bok choy, carrots and bean sprouts with a dash of oyster sauce. So very very nice. Almost as good as my mums!

5 comments:

petals said...

The box that S bought you is pwettyyyy...

^_^

SoRMuiJAi said...

It is!!! It makes the food look better as well!! hehe

Lorraine E said...

What a gorgeous Bento box! I love the little rabbits and the flowers on the front :)

Lilia said...

How did you made car shaped boiled egg?

SoR said...

I bought some egg moulds off eBay last year. You boil an egg, and whilst its still hot, pop it into the mould and put it into cold water for it to set.

Have a look at the first photo in:

http://sormuijai.blogspot.com/2008/09/bento-gone-mad.html

The egg mould is the green one.